Lunch Menu |
Starters | Soup | Salads | Burgers | Sandwiches | Entrees |
Smoked Salmon | Served with Potato Chips, Beets, Onions, Capers, and Dill Creme Fraiche | $11.95 |
Fried Oyster Stack | Bacon, Spinach, and Bleu Cheese with Cream Sauce. | $10.95 |
Escargot | Broiled with Brie Cheese and Garlic Butter. Served with Toast Points. | $9.95 |
Shrimp Cocktail | with Cocktail and Horseradish | $11.95 |
Artichoke & Parmesan Souffle | $7.75 | |
Brie & Fruit | Baked in Pastry, Served with Fresh Fruit, Honey and Almonds | $9.95 |
Butterbean Hummus | Olives, Artichokes, Red Peppers and Pita Bread | $8.95 |
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French Onion en Croute | $6.75 | |
Oyster Stew | $7.50 | |
Soup du Jour | $Priced Daily | |
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Caesar Salad |
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$7.95 | ||||||||||
Greek Salad | Kalamata Olives, Tomatoes, Cucumbers, Onions, Bell Peppers, Feta, and Mixed Greens Tossed with Lemon Herb Vinaigrette. | $9.95 | ||||||||||
Brown Derby Cobb | Roasted Turkey on Mixed Greens with Tomato, Scallions, Avocado, Bacon, Hard Boiled Egg, and Blue Cheese Crumbles | $10.95 | ||||||||||
Chicken Salad Plate | Served with seasonal fruit | $9.95 | ||||||||||
Pickled Beet | Smoked Salmon, Fried Bleu Cheese Stuffed Artichoke Hearts, Limestone Bibb Lettuce, Capers, and Lemon Herb Vinaigrette. | $12.95 | ||||||||||
Chicken Brie | Grilled Chicken Breast Topped with melted Brie. Served on Baby Spinach with Berry Vinaigrette and Toasted Almonds. | $11.95 | ||||||||||
Country Caprese | Fresh Mozzarella, Fried Green Tomato, Kalamata Olives, Mixed Greens, Pesto, and Balsamic. | $11.95 | ||||||||||
Hal’s Iceberg & Steak | Tomato, Onion Rings and Bleu Cheese | $13.95 | ||||||||||
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A La Burger | With the choice of Swiss, Cheddar, Pepperjack, or Blue Cheese | $9.95 |
Black & Blue Burger | Blackened Hamburger with Bleu Cheese served with a side of Onion Rings | $10.95 |
Pepper Burger | Grilled with Pepperjack Cheese and Sauteed Peppers | $10.95 |
Salmon Burger | Seared with Pickled Ginger and Wasabi, served with French Fries, Salad and Potato Chips | $11.95 |
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Fried Green BLT | Fried Green Tomato, Bacon, and Lettuce on Toasted Wheat with Thousand Island Dressing. | $8.95 |
Island Chicken | Blackened Chicken, Banana Peppers, and Sour Cream. | $9.95 |
Fresh Fish | Fresh Fish of the Day on Toasted Bun with Caper Tartar Sauce. Choice of Grilled, Blackened or Fried | Priced Daily |
Shogun Cristo | Tempura Fried Ham and Swiss with Dijon Mustard on White Bread. Served with Orange Sweet and Sour sauce | $10.95 |
Chicken Salad Sandwich | $8.95 | |
Oyster Po Boy | With Spicy Cajun Remoulade. | $12.95 |
Turkey Lettuce Wrap | Roasted Turkey, Avocado, Tomato, Red Onion, and Feta Buttermilk Dressing wrapped in Lettuce | $9.95 |
Limestone Club | Ham, Turkey, Bacon, and Swiss on Toasted Wheat with Lettuce, Tomato, and Mayo | $10.95 |
Grilled Portabella | Grilled Balsamic Marinated Portabella with Grilled Vegetables and Pesto. | $10.95 |
Crab Cake | With Spicy Cajun Remoulade | $10.95 |
Apple Pork | Roasted Pork Tenderloin with Apple Chutney and Cheddar Cheese on a Toasted Kaiser Roll. | $9.95 |
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Bourbon Tabasco Marinated Pork Chop | Grilled and Served with Corn Pudding, House Vegetable, and a Splash of Molasses. | $10.95 |
Petit Beef Tenderloin | Grilled and Served with Bordelaise, Mashed Potato, and House Vegetable. | $15.95 |
Steamed Mussels | With Fresh Garlic, Tomato, Basil and White Wine, French Fries. | $10.95 |
Bouillabaisse | Assorted Shellfish and Fish in a Saffron Wine Broth. | $15.95 |
Southern Fried Chicken Breast | Served with Mashed Potatoes, House Vegetables, and Cream Gravy. | $10.95 |
Steak and Eggs | Grilled Coulotte steak with two fried eggs, toast, and fried potatoes. | $11.95 |
Kentucky Hot Brown | Ham and Turkey served over toasted bread with Tomato, Bacon, and Rich Mornay Sauce. | $10.95 |
Chicken Fred | Fried Chicken Breast topped with Artichoke Gratin. With Bordelaise and House Vegetables. | $12.95 |
Eggplant Parmigiana | Fried Eggplant on Pasta topped with House Made Tomato Basil Sauce and Parmesan Cheese. | $9.95 |
Veal Liver & Onion | With Mashed Potatoes and Red Wine Sauce. | $11.95 |
Grilled Salmon | Served with Lemon Caper Butter, Mashed Potato and House Vegetables. | $12.95 |
Fish & Chips | Fried Fresh Fish of the Day. Served with French Fries and Caper Tartar Sauce. | Priced Daily |
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